North

中華 | ランチ | ディナー | レイトナイト | $

  2019年ベストレストラン


メニュー

 

Northでは、中国の東北および四川地方の伝統的な料理を幅広くご用意しています。麺類や点心、蒸し物などは調理の様子が一目瞭然で臨場感も抜群。中国の東北地方出身の本場のシェフによる料理をご堪能ください。


場所

 
The Venetian Macao、1階、ショップ1015

NavigationApp
 

営業時間

 
日曜~木曜:
午前11時~午後11時

金曜~土曜:
午前11時~午前1時
 

お問い合わせ


Tel: +853 8118 9980

Email: north.reservation@sands.com.mo

Northのメニュー

"北京風"さくさくの甘酢エビ


じっくり煮込んだ魚の辛味油和え

North 北方馆
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Ken Xu

Senior Chef  |  North  

Multi-award winning Chef Ken Xu leads the kitchen at North – a restaurant featuring traditional cuisine from Sichuan and northeast China, awarded “Best Restaurants 2016” by Hong Kong Tatler magazine. Chef Xu has over 20 years of professional culinary experience acquired from a host of hotels in Beijing and Tianjin, China.

Born in Beijing, Chef Xu specialises in northern Chinese cuisine and has garnered multiple accolades in China. Aside from being a Senior Dietitian of the Chinese Nutrition Society, he was a guest lecturer for a food and beverage programme on CCTV; earned the gold award in the Chinese Hot Dish category at the Beijing Olympics Vocational Skills Competition in April 2008; and won gold at the first edition of the Chinese National Creative Chinese Cuisine Competition in May 2011. He also holds a certificate for his five-star chef training qualification.

Chef Xu’s prior work experience includes serving as Senior Cook at the CTS Hong Kong Grand Metro Park Hotel in Beijing; Chinese Chef at the Golden Crown Hotel in Tianjin; and Executive Chef at the Sanyuan Fragrant Hills Business Hotel in Beijing.

North Chef
Savour the Authentic Typhoon Shelter Cuisine

Enjoy our selection of Sichuan delicacies

From MOP88*
*Prices are subject to 10% service charge. 

Menu

Available from 13 September - 30 November 2019

Book Now: +853 8118 9980 | north.reservation@sands.com.mo


サンズリワード会員限定の特典:
*Gold level membersは10%割引、Ruby level membersは15%割引、Diamond level membersは20%割引になります。